Chocolate Peanut Butter Fudge Sundae

This dessert is yet another 5 minute easy breezy full on Chocolate, Peanut Butter, Ice Creams Recipe. You will not have to shop for any of the list below as I believe most of this will be found in your Kitchen. Unless you don’t stock your Refrigerator with Ice Cream Tubs like some people (Ahem!).

Chocolate Peanut Butter Fudge Sundae


2/3 cup sweetened condensed milk
2/3 cup semi sweet chocolate chips
1/2 cup smooth peanut butter (recommended: Skippy)
4 scoops toffee or caramel ice cream
4 scoops chocolate ice cream
4 scoops vanilla ice cream
4 tablespoons or 1/4 cup salted peanuts, roughly chopped or left whole to taste
4 chocolate cigar cookies


  • Put all the sweetened condensed milk, chocolate chips, and peanut butter into a saucepan and put it on the heat to melt, stirring occasionally. In about 2 minutes you should have your sauce ready.
  • When everything has melted add 3 to 4 tablespoons of boiling water to thin the sauce.
  • Get out 4 sundae glasses and put a scoop of toffee or caramel ice cream in each, followed by 1 of the chocolate and then another of vanilla.
  • Pour over some chocolate peanut butter fudge sauce and sprinkle with salted peanuts.
  • Stick a chocolate cigar cookie in each sundae glass if you please.


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Click on the link for Nigella’s Chicken Tarragon Recipe.

Until Next Time.


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